Easton Chilli
Scotch Bonnet & Gochujang Chilli Jam
Scotch Bonnet & Gochujang Chilli Jam
Couldn't load pickup availability
A little jar of addictive heat. Scotch Bonnet & Gochujang Chilli Jam was made for those who like a bit of extra punch. Muy caliente!
This one used to be called Scotchujang! We changed the name to make it clearer what's in it.
Delicious with...
- stir fries and noodles
- sandwiches and burgers
- crispy chicken and chips
How spicy is it?
A medum heat, at 3/5 on our heat scale it's a little hotter than most of our chilli jams.
Heat level
Heat level
- Medium
Ingredients
Ingredients
brown sugar, roasted peppers (capsicum, olive oil, salt), organic vinegar blend (cider, balsamic), gochujang (tapioca syrup, water, brown rice, gochugaru, salt, alcohol, SOYBEAN, garlic, onion), gochugaru, fermented birds eye chilli mash (inc. cider vinegar, salt), fermented scotch bonnet chilli mash (inc. cider vinegar, salt), pectin.
Nutritional info
Nutritional info
Energy 1447KJ/341Kcal, fat 3.0g, of which saturates 0.5g, carbohydrates 77g, of which sugars 73g, protein 0.7g, salt 1.8g. Prepared with 63g of fruit per 100g. Total sugar content: 60g per 100g.
Allergen info
Allergen info
- Soybeans
Please note that all products are made in environments in which common allergens are handled.
Share
