Easton Chilli
Fermented Sriracha Honey
Fermented Sriracha Honey
We joined forces with Black Bee Honey to bring you this hot honey! We blended bird's eye chillies and garlic into the finest British wildflower honey - then we left nature to do its magic. The fermentation process mellowed and mingled all the ingredients, transforming them into something new and delicious.
Sweet and spicy with a garlicky zing, a drizzle of Fermented Sriracha Honey makes any meal delicious!
Delicious with...
- Pepperoni pizzas, grilled halloumi, watermelon + feta salad
- Roasted or BBQd veggies and meats as a glaze
- Mixed into a salad dressing or a dipping sauce
- Vanilla ice cream... or an apple crumble! Seriously!
How spicy is it?
It's about a 3/5, a medium level of heat, perfectly balanced with the deliciously sweet British wildflower honey.
Where's the honey from?
Black Bee Honey sources all its honey from British beekeepers across the UK. Each jar of their honey comes from one place and one season, making for an authentically delicious taste that changes throughout the year.
Heat level
Heat level
- Medium
Ingredients
Ingredients
British wildflower honey, bird's eye chilli, garlic, organic cider vinegar, salt
Nutritional info
Nutritional info
Energy 1427KJ/336Kcal, fat 0.3g, of which saturates 0.2g, carbohydrates 83g, of which sugars 72g, protein 0.4g, salt 1g
Allergen info
Allergen info
Please note that all products are made in environments in which common allergens are handled.
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I've really enjoyed the fermented Sriracha honey - it adds a sweet, garlic punch to anything you drizzle it on. The heat level is spot on and I hope to order another bottle soon!