Made especially for the M32 Flea Market on 28 May 2022.
Red jalapeños and garlic fermented for one week in a salt brine, then finished with olive oil and a touch of raw honey.
Heat level: 4/5
Tasting notes: Jalapenos, garlic, salty
Red jalapeños, garlic, water, olive oil, salt, raw honey, xanthan gum
It’s alive! Keep in the fridge
Vegan ❌ Delicious ✅
**Made in a home kitchen ** - best effort is made to avoid contamination, but this product is made in an environment where common allergens are handled